Ingredients
Ingredient A
Ingredient B
Ingredient C
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Instructions
- Wash prawns, cut off feelers, pat dry, marinate with 1 tsp sugar and 1 tbsp tapioca flour. Set aside.
- Press Saute on the Instant Pot. Heat 1 tbsp oil and saute the prawns in batches until golden brown and fragrant. Remove and set aside.
- Using the same pot and setting, stir-fry Ingredients B until fragrant. Add in C and mix well.
- Return the cooked prawns and mix well. Serve immediately.
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